Chocolate Ice Cream Slice

Ice Cream Slice

This delicious and easy to make ice cream slice makes a great snack, dessert or refreshing slice for morning or afternoon tea with friends and family. One slice never lasts very long at our place as it is loved by everyone. I’m sure it will the same for you!

Chocolate Ice Cream Slice Variations

I make this recipe with a layer of biscuits, followed by the ice cream filled with chocolate pieces, though you could add another layer of biscuits on top as well.

You could also drizzle melted chocolate over the top as well for a delicious twist. Or sprinkle with grated or chocolate chocolate.

Instead of or as well as adding chocolate pieces, you could add fruit pieces, ice cream topping or even crushed up Tim Tams or biscuit pieces. 

You can even swirl through syrups and jellies!

Fillings

Here is a list of ideas that you could use in this ice cream slice.

• maltesers and mars bars
• flake and crunchie
• violent crumble
• picnic bars
• Freddo Frogs
• mint chocolate
• frozen berries or mango
• lemon curd
• Strawberry Jam
• Rosella Jam
• Mulberry Jam
• Slowcooker Apple Butter
• Orange and Lemon Marmalade
• Apple Scrap Jelly
• Blueberry Jam
• Passionfruit Curd
• rosella syrup (this is delicious!)

Other Recipes

• Apple Turnovers
• Apple Crumble
• Banana, Mango and Raspberry Popsicles
• Milk Bread Rolls
• Strawberry Jam
• Strawberry and White Chocolate Cupcakes
• Strawberry Coconut Slice
• Pumpkin, Feta and Rocket Salad
• BLT Salad
• Tomato-Spinach Pasta Salad
• Zucchini Slice
• Homemade Strawberry Lemonade
• Choc Chip Cookie Slice
• Chocolate Weet-Bix Slice
• Chocolate Mousse
• Churros with Hot Chilli Chocolate 
• Chocolate Brownies
• Chocolate Fudge Slice
• Apple and Sour Cream Slice
• Lemon Meringue Pie

What chocolates have your tried in this recipe? What is your favourite?

Ice Cream Slice

This Chocolate Ice Cream slice is amazing! There are so many options you could try. Chopped up fruit or even crushed up biscuits, the choices are endless.

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Print Pin

Course Dessert

Servings 30 squares

Ingredients

  

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• 600 ml cream
• 1 tin condensed milk
• 1 packet Arnotts malt o milk biscuits
• 200-400 g of your favourite chocolate

Instructions

 

• Place a layer of biscuits on the bottom of a high edged lamington tray.
• Whip cream and then add condensed milk. Beat until combined.
• Cut up chocolates and mix through with a wooden spoon.
• Pour on top of biscuits and then freeze.
• We have tried crunchie, then crunchie and flake, mars and maltesers, mars and flake and even snickers and flake and tim tams.

Keyword Dessert, Ice Cream

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