• Menu
  • Skip to right header navigation
  • Skip to main content
  • Skip to secondary navigation
  • Skip to primary sidebar

Before Header

Subscribe for Email Updates

logo

Providing printables, encouragement, tips and resources to help busy mums balance homeschooling, homemaking and frugal living.

  • Craft
  • Faith
  • Recipes
    • Recipe Index
  • Homeschooling
    • Free Printables
    • Google Slides ~ How To | Distance Learning
    • Printables By Grade
    • Printables By Subject
  • Homemaking
    • DIY & Frugal Living
  • Wellness
    • Essential Oils

Mobile Menu

  • Craft
  • Faith
  • Recipes
    • Recipe Index
  • Homeschooling
    • Free Printables
    • Google Slides ~ How To | Distance Learning
    • Printables By Grade
    • Printables By Subject
  • Homemaking
    • DIY & Frugal Living
  • Wellness
    • Essential Oils

Easy Fried Rice

This post may contain affiliate links. Please read my full disclosure policy.
  • Share
  • Tweet

Fried rice is a simple, just lovely side dish that we have on a regular basis. We have tried making it with cauliflower as a base instead of rice and have found it just as yummy as this one.

Jump to Recipe Print Recipe

  Easy fried rice

Easy Fried Rice

This dish is really just a easy to make, a very delicious dish full of vegetables with a little oil, sauce, bacon or chicken and eggs. You can use a variety of vegetables in this dish, such as carrots, zucchini, spinach and corn, it may take longer to cook, depending on these changes and the size of the vegetables you have added.

 

Easy fried rice

Easy Fried Rice

Simple Living. Creative Learning
Print Recipe Pin Recipe
Prep Time 15 minutes mins
Cook Time 15 minutes mins
Total Time 30 minutes mins
Course Main Course
Cuisine Chinese
Servings 4

Ingredients
  

  • rice
  • 2 TBSP sesame oil
  • 3 cloves garlic, minced
  • 1 onion, sliced
  • 1/2 capsicum, sliced
  • 1 cup peas
  • 4 rashers bacon, cooked and diced
  • 2 eggs
  • 3-4 TBSP soy sauce
  • salt and pepper, to taste

Instructions
 

  • Boil rice.
  • Heat a little oil in a wok or skillet.
  • Scramble eggs and cook about 2-3 minutes in skillet.
  • Remove and set aside.
  • Heat the rest of the oil and saute onion, bacon and garlic for 2-3 minutes.
  • Add peas and capsicum. Cook for 3 minutes.
  • Add rice.
  • Add soy sauce and seasonings and mix through until all is heated.
  • Roughly chop up egg and stir through.
  • When all in cooked, serve immediately.
Keyword Rice
Tried this recipe? Share a pic on Instagram#simplelivingcreativelearning

 

Easy fried rice

 

You may also like:

  • Pumpkin, Feta and Rocket Salad
  • Zucchini Slice
  • Cheesy Bacon and Spinach Cob Loaf
  • Tomato- Spinach Pasta Salad
  • Share
  • Tweet

Category: RecipesTag: Main Meals

Love Free Printables?

Subscribe to receive weekly emails!

Previous Post: «Pat-a-Cake printables Pat-A-Cake Printable Pack
Next Post: Tips for Organising your Email organise email on computer»

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Come and Join Us

Support My Work

Love Free Printables?

Subscribe to receive weekly emails!

Categories

AMAZON ASSOCIATES DISCLOSURE

Simple Living. Creative Learning is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

  • About
  • Contact
  • Privacy Policy
  • Disclosure
  • Cart
  • My Account

Return to top

Copyright © 2013-2023 · Genesis Framework · WordPress · Log in