These cute and no-prep Conversion Charts are so handy to have sitting around in your kitchen. I live in Australia and use the metric system, but a lot of my lovely readers are not and are having a hard time changing the measurements, so I decided to help everyone out with these lovely printable conversion charts.
Printable Conversion Charts
This gorgeous printable pack includes 12 pages of conversions for different measurements that you will use while baking. This pack includes:
- Basic ingredients – flour, sugar, powdered sugar (icing sugar), butter and heavy cream (thickened cream) from cups to grams
- Measurements from cup to TBSP to tsp to mls, cup to fl oz and cup to grams
- Temperatures – F to C
- Weights – imperial to metric
- Volume – imperial to metric
- Liquid – imperial to metric
- Quick kitchen equivalents and US standard to metric
- Common kitchen measurements – gallon, quart and pint
- Common kitchen measurement – 1 cup, ¼ cup and 1 TBSP
- Dry goods – cup to oz
- Sugars, syrups, oils, eggs and dairy from cup to oz
- Baking Pan equivalents – 2 pages
More Resources
- Printable Kitchen Labels
- Printable Cooking Challenges for Kids
- Printable Daily Planners
- Tips for Once a Month Cooking
- 18 Slow Cooker Recipes
- Menu Planning Binder
- Easy Ways to Save on Food
- Party Planning Ideas for Teenagers
- 10 Ways to Simplify your Life
To grab your copy of this printable pack, click on the link below:
Review: Logic of English
thank you