Rolo Cookies
These rolo cake mix cookies are so easy to make with only 4 ingredients! They won't last long either, so you better grab them while they are warm!!
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Servings: 20 servings
Ingredients
- 1 box Devils Food Cake Mix
- 3-4 rolls Rolo Chocolates
- 2 eggs
- 1/3 cup oil
Instructions
- Preheat oven to 180˚C.
- Line baking trays with baking paper.
- Mix cake mix, oil and eggs together.
- Take a small ball of dough and form a ball around a piece of rolo. An easy way is to make a ball and flatten it, place the rolo in the middle of the flatten circle and then close the dough around the rolo.
- Place on lined baking tray and repeat until all dough is used.
- Bake at 180C for about 7-8 minutes.
- Serve warm or cold. Can sprinkle with icing sugar.
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Notes
The dough may be a little sticky, so wet your hands or spray with oil before rolling into balls.
Nutritional information is an estimate and provided as a courtesy. The values may vary according to the ingredients and tools that are used. Please use your preferred nutritional calculator for more detailed information.