Homemade Playdough using Jell-O
Here is a fun and exciting playdough recipe that uses jell-o or jelly to add colour!
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Ingredients
- 1 TBSP cream of tartar
- 1 cup plain flour
- 1/4 cup salt
- 2 TBSPS oil, vegetable
- 1 pkt (3 oz or 85 g) Jell-O or Jelly
- 1 cup water
Instructions
- Combine all ingredients in a saucepan and whisk to blend.
- Place the saucepan over medium heat and cook for 5 to 7 minutes, stirring constantly.
- When the dough comes together like a ball, transfer to a cutting board lined with baking paper.
- When the dough is cool enough to touch, knead until smooth. This should take about 2 minutes.
- Repeat for each colour of playdough you want.
- Store in an airtight container in the fridge for up to 2 months.
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