Seasoned Air Fryer Sweet Potato Wedges
Simple Living. Creative LearningThese delicious Seasoned Air Fryer Sweet Potato Wedges are perfect for a side dish, a healthy snack or even an appetiser.
Ingredients
- 2 Large Sweet Potatoes
- 1 TBSP Olive Oil or Avocado Oil
- 1 tsp Salt
- ¼ tsp Black Pepper
- ¼ tsp Paprika
- ¼ tsp Ground Cinnamon
- ½ tsp Onion Powder
- ½ tsp Garlic Powder
Instructions
- Preheat the air fryer to 190˚C / 375˚F.
- Wash and dry the sweet potatoes thoroughly and set aside while making the seasoning.
- Mix the salt, black pepper, paprika, ground cinnamon, onion powder and garlic powder together in a small bowl. Set aside while preparing the sweet potato.
- Cut the ends off the sweet potatoes and then halve them lengthwise.
- Slice the sweet potato into long wedges and toss them into a large bowl.
- Add the olive oil and the seasoning mix to the bowl with the wedges and toss to coat.
- Transfer the seasoned wedges to the basket of the preheated air fryer. Lay them in the basket, making sure they are not touching. You may need to cook them in multiple batches.
- Bake for 10 minutes, then flip them over and bake for a further 4-5 minutes, until your desired crispiness is reached.
- Remove from the air fryer and let cool for a few minutes before enjoying.
Nutrition
Calories: 180kcal | Carbohydrates: 35g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Sodium: 821mg | Potassium: 583mg | Fiber: 5g | Sugar: 7g | Vitamin A: 24180IU | Vitamin C: 4mg | Calcium: 54mg | Iron: 1mg
Nutritional information is an estimate and provided as a courtesy. The values may vary according to the ingredients and tools that are used. Please use your preferred nutritional calculator for more detailed information.
Tried this recipe? Share a pic on Instagram