Lemon Balm Lip Balm {for Cold Sores}

This easy to make lemon balm lip balm, is not only great for soothing cold cores, it makes a wonderful moisturising lip balm as well.

Keyword: Cold Sore, Lemon Balm, Lemon Balm Lip Balm, Lip Balm

Prep Time: 5

Cook Time: 10

Setting: 4

Total Time: 4 15

Servings: Ounces

Author: S Jones

Place the dry leaves in a large clean, dry glass jar.
Pour in the carrier oil so that the leaves are covered with 1 inch of oil as the leaves will expand as they soak in the liquid and they need to stay covered the whole time. You will find that the leaves will float, so an easy way is to make sure there is about 1 inch of oil clear at the bottom of the jar.
Cover the jar with a tight fitting lid and give it a good shake. Place the jar dark, cool place.
Infuse for 4 – 6 weeks, shaking every couple of days when you walk past. Then strain out the leaves using a cheesecloth and pour the oil into a clean, glass jar. Store in a cool, dark place while using.

Once that is ready, add the infused oil, the beeswax and the cacao butter to a microwavable jug.
Heat in the microwave for 30 seconds, remove and stir, then heat for additional 30 second increments, until fully melted, stirring well between each heating session. A double boiler can also be used to melt these ingredients together.
Add essential oils and vitamin E oil, if using.
Pour into lip balm containers.
Allow to sit for several hours until set.
Add lids and labels and store.
Use as needed.

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