Homemade Bug Repellent Balm

This DIY Bug Repellent Balm is soothing, nourishing and very effective in keeping the bugs away.

Keyword: Balm, Bug Repellent Balm, Lemon Balm

Prep Time: 5

Total Time: 5

Servings: Ounces

Author: S Jones

Dried, organic lemon balm leaves
Carrier Oil Such as Extra Virgin Olive Oil, Coconut Oil, Sweet Almond Oil, Jojoba Oil

Place the dry leaves in a large clean, dry glass jar.
Pour in the carrier oil so that the leaves are covered with 1 inch of oil as the leaves will expand as they soak in the liquid and they need to stay covered the whole time. You will find that the leaves will float, so an easy way is to make sure there is about 1 inch of oil clear at the bottom of the jar.
Cover the jar with a tight fitting lid and give it a good shake. Place the jar dark, cool place.
Infuse for 4 – 6 weeks, shaking every couple of days when you walk past. Then strain out the leaves using a cheesecloth and pour the oil into a clean, glass jar. Store in a cool, dark place while using.
To learn more about herb infused oils, check this out!

Once the infused oil is ready, add the infused oil, the beeswax to a microwavable jug.
Heat in the microwave for 30 seconds, remove and stir, then heat for additional 30 second increments, until fully melted, stirring well between each heating session. A double boiler can also be used to melt these ingredients together.
Add essential oils and vitamin E oil, if using.
Pour into containers.
Allow to sit for several hours or overnight until set.
Add lids and labels and store.
Use as needed. You may need to apply a couple of times a day, especially if you have been swimming or sweating outside in the heat.

Tried this recipe?Check out Share a pic on Instagram!