Ingredients
- 4 limes
- 1 cup white sugar
- 6 TBSP condensed milk
- 6 cups water
- ice
Instructions
- Wash the limes thoroughly.
- Cut the ends of the limes and throw away.
- Cut the rest of the lime into 8 wedges.
- Place the lime wedges, sugar, condensed milk and water into a blender.
- Blend until the limes are blended into small pieces.
- Strain through a fine mesh strainer into a jug to remove the rinds.
- Serve over ice immediately.
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Notes
This recipe makes quite a lot of lemonade, you could half it if you don't want to make as much.
Nutritional information is an estimate and provided as a courtesy. The values may vary according to the ingredients and tools that are used. Please use your preferred nutritional calculator for more detailed information.