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Easy 3 Ingredient Scones
Simple Living. Creative Learning
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Ingredients
3
cups
SR Flour
3/4
cup
lemonade
300
ml
carton cream
Instructions
Preheat oven to 220˚C
Mix all ingredients together.
Roll out on a floured board and cut out scone shapes.
Brush with a little milk if you wish.
Bake in a hot oven for 15-20 minutes or until golden brown.
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