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Pumpkin Cream Cheese Bread

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I was looking for a recipe that used pumpkin. Since out blender broke, I can’t make pumpkin soup anymore as I can’t get it smooth and hubby won’t eat it if it has lumps in it.
 
I can across this Pumpkin Cream Cheese Bread recipe and thought It sounded amazing.
 
 

Pumpkin Cream Cheese Bread

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Ingredients
  

For the Filling

  • 8 ounces (227g) cream cheese, softened
  • 3/4 cup sugar you may use less if you don't want it too sweet
  • 1 TBSP plain flour
  • 1 egg
  • 1/2 tsp vanilla essence

For the Bread

  • 1 2/3 cup plain flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ginger
  • 1/4 tsp nutmeg
  • 1 1/4 cups pureed pumpkin
  • 1/2 cup oil
  • 2 eggs
  • 1 1/2 cups sugar
  • 1 cup chopped pecans or walnuts optional
  • For the Cinnamon Glaze
  • 1 cup icing sugar
  • 2 to 2 1/2 TBSP milk
  • 1/2 to 1 tsp cinnamon
  • 1/2 cup chopped pecans or walnuts for garnish

Instructions
 

  • Preheat oven to 180c. Grease 2 loaf pans.
  • In a medium bowl mix the filling ingredients: cream cheese, sugar, flour, egg and vanilla. Beat until smooth and creamy. Set aside.
  • In a large bowl, mix these bread ingredients: flour, baking soda, salt, cinnamon, ginger, and nutmeg. Set aside.
  • In another bowl, combine the pureed pumpkin, oil, eggs and sugar. Beat well.
  • Stir the pumpkin mixture into the flour mixture until combined. Fold in the pecans or walnuts if using.
  • Pour half the batter into the prepared loaf pans. Spoon the cream cheese mixture on top and then spoon on the remaining pumpkin batter.
  • Take a knife and swirl around in the two layers. This creates a marble effect.
  • Bake in oven for 55 to 60 minutes or until a skewer comes out clean.
  • Cool in pans for 10 minutes, remove to a rack to cool completely.
  • To make the cinnamon glaze, combine the icing sugar, milk, cinnamon until smooth and creamy.
  • Drizzle over cool loaves and then sprinkle on nuts for garnish.
Tried this recipe? Share a pic on Instagram#simplelivingcreativelearning
 
 
Even our boys loved it!!
A great way to get them to eat some vegetables!!
 
 

Linking to:
True Aim Education
Happy Kids Inc Blog

 
 


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Comments

  2. Angel Allen

    Wow, this looks fantastic. I’ve got to try it. THanks for sharing at Happy Kids Blog hop. I’m a new GFC and Bloglovin follower. Hope you will visit me too. I have my Thursday Favorite Things Blog Hop going on now and I’d love for you to link up with us.
    Sew Crafty Angel