Christmas Fudge

This delicious, and easy to make, Christmas fudge filled with M & M’s is a lovely treat that will be enjoyed by all. 

Christmas Fudge

To make this easy fudge, you need only a couple of ingredients and about 15 minutes to whip it up. The hardest part is waiting for it to set in the fridge when done.

You will need:

• 4 cups of milk chocolate chips, though you could use white chocolate or dark chocolate if you prefer
• 1 tin (395g) condensed milk
• 1 cup Christmas – red and green – M & M’s
• extra Christmas – red and green – M & M’s to sprinkle on top

Other Fudge Recipes

• Christmas Fudge
• Rolo Fudge
• Cranberry and Pistachio Fudge
• Chocolate Fudge Slice
• Macadamia and Lime Fudge
• Milktart Fudge
• Caramel Fudge
• Wagon Wheel Fudge

Christmas Fudge

Print Pin

Prep Time 5 mins

Cook Time 10 mins

Total Time 15 mins

Course Fudge, Snack

Ingredients

  

• 4 cups milk chocolate chips, white or dark can be substituted
• 1 tin (395g) condensed milk
• 1 cup Christmas M & M's, red and green
• extra Christmas M & M's

Instructions

 

• Line a small lamington tray with baking paper.
• Combine the milk chocolate chips and condensed milk in a small saucepan.
• Heat slowly over low heat until the chocolate has melted and the ingredients have mixed together. Stir, being careful as it can burn easily.
• Take off he heat and fold in the cup of Christmas M & M's.
• Pour into prepared tray and sprinkle with extra M & M's, gently press them in as you go.
• Place in the fridge for a couple of hours to set.
• Cut into squares and store in the fridge in an airtight container.

Keyword Fudge, Snack

Tried this recipe? Share a pic on Instagram#simplelivingcreativelearning